Brian Prinz, the Executive Chef at the upmarket establishment, Mokuti Etosha Lodge, is making a big impression with his the culinary ethos. His simple but delectable homegrown dishes have earned him international recognition and turned him into one. Continue reading
A number of recognised players in the hospitality industry came together to make Heritage Week very special for a. Continue reading
In August the Gondwana Collection experienced their best monthly occupancy since the group’s inception twenty. Continue reading
Namibia is becoming an increasingly popular travel destination, confirmed by the 2015 visitor statistics that have. Continue reading
The annual Natural Hair and Beauty (NHB) Expo, that showcases natural hair and beauty product exhibitions and. Continue reading
The young and talented Jo-Andri Pretorius is cooking in the Finals of the Hans Bueschkens Global Chefs Challenge. Continue reading
A two-year partnership agreement was signed between Caterplus Namibia and a premier private hospitality academy,. Continue reading
Dawid Naobeb, better known as Chef Dawos is one of the most talked about and most celebrated employees of the. Continue reading
Acting CEO of the Zambezi waterfront development, Jerome Mutumba, announced this week the ailing projects has. Continue reading
Dimension Data, a systems integration company that provides standard Information, Communication & Technology. Continue reading
